Have you ever thought of adding real tropical fruit to your coffee? This coffee shop in Pereira, Colombia, has invented this new coffee fruit smoothie and is apparently a hit in the city in the heart of the famous Colombian coffee triangle.
The place is called Cafe Passional, and it has won over both locals and visitors with its unique concept: beverages that combine coffee and fresh fruit. While this combination might sound unusual, those who have tried it claim it’s an unparalleled flavor experience. One of the most popular drinks on the menu lets you choose your favorite fruit, which is blended with coffee, powdered milk, condensed milk, and ice. The result is a creamy smoothie topped with a generous serving of whipped cream—an explosion of flavors that leaves no one indifferent.
Cafe Passional: An innovative coffee shop in Pereira, Colombia
Cafe Passional also offers an innovative mix of coffee, fresh tropical fruits, and ice cream, available in flavors like cocobanana, passion fruit, blackberry, strawberry, and mango. This surprising blend is not only delicious and refreshing but also celebrates the richness of Colombian coffee with a creative, tropical twist.
The coffee used here comes from a meticulous selection of Castilla and Castilla Rosario beans, cultivated between 1,400 and 1,800 meters above sea level in the municipalities of Aranzazu and Salamina, under the influence of the Chamberí River. Thanks to special growing conditions—including natural shade and the exclusive harvest of ripe, pest-free beans—this coffee is classified as gourmet.
Each cup offers soft caramel aromas and delicate chocolate fragrances. Its medium acidity, with citrus notes, leaves a fresh and lasting sensation on the palate. The body is wine-like and persistent, and the medium-high roast is carefully controlled to preserve the sugar crystals that contribute to its signature smoothness. The medium grind makes it perfect for drip machines and home coffee makers.
Cafe Passional is more than just a coffee shop—it’s a sensory experience where high-quality coffee is reinvented with tropical fruits to offer something truly unique. A must-visit for anyone seeking bold flavors without losing the essence of Colombian coffee.