The typical dishes of Colombia’s Santander department are among the most notable in the country, with mute being particularly representative. Credit: Public DomainThe gastronomy of the Santander department, located in the heart of the Andes Mountains in north-central Colombia, stands out for its fla
Colombia celebrates Epiphany, or Three Kings Day, with many events and traditions including the Rosca de Reyes cake. Credit: Daniel Murguia / CC BY-ND 2.0.Colombia, as elsewhere in the Catholic world, is today celebrating Epiphany, or the Day of the Three Kings. This holiday, which commemorates the
Discover the best Colombian restaurants in Miami, from traditional Colombian cuisine to fine dining experiences. Credit: Victor Cohen / Colombia OneIn Miami, Colombian restaurants bring the rich flavors of traditional Colombian cuisine to a diverse community, offering residents and tourists an authe
Afro-Colombian women from San Basilio de Palenque, knwon as “palenqueras”, are renowned for the traditional sweets they sell in Cartagena. Credit: Gonzalo G. Useta / CC BY-NC-ND 2.0The Afro-women from San Basilio de Palenque, Colombia, knwon as “palenqueras”, are renowned for their tasteful food and
A coffee expert and a volcanologist have revealed the secret key to making the very best espresso using science. Credit: A.P. / Colombia OneScience has shed light on a long-debated coffee question: What’s the best way to make an espresso? A collaboration between a coffee expert and a volcanologist a
Traditional Lebanese cuisine has had a significant influence on Colombian dishes, especially on Colombia’s Caribbean coast. Credit: Caroll Viana / Colombia One.Lebanese cuisine has had a notable influence on Colombian gastronomy, especially in the Caribbean coast region. This influence began in the
A rediscovery of the rich heritage of Afro-Panamanian cuisine and its ever-lasting role in Panama gastronomy. Credit: Torrejas de Bacalao -‘La Tapa del Coco’ / Courtesy. Deeply embedded in Panama’s Afro-descendant communities, the culinary tradition, rich in history and storytelling of Afro-Panamani
Colombian superfruit açai is produced in the country’s Amazonian Putumayo and Pacific regions. It is exported and enjoyed around the world. Credit: MarciaDo Carmo, PDM 1.0Amongst Colombia’s many delicious fruits is the açai, a type of berry that comes from the açai palm tree. Produced in the Colombi
Sancocho is one of Colombia’s most emblematic dishes. This soup brings together family and friends to prepare and savor. Credit: Daniestrella123/CC BY-SA 4.0If there’s one dish that embodies the heart and soul of Colombian cuisine, it’s sancocho. This traditional soup is a beloved comfort food that
Colombia’s ex-FARC guerrilla fighters turned craft brewers at La Trocha Brewery, where they craft beers that tell a story of reconciliation. Credit: Amie Johnson on UnsplashColombia, a nation known for its tumultuous history marred by decades of conflict, is witnessing a transformation. In the heart
Sugarcane is an essential plant for the production of a wide range of derived products that go beyond the traditional sweetener. Credit: Wilfredorrh / CC BY-NC-ND 2.0Sugarcane has played a crucial role in the economies of many regions in Colombia, owing to its versatility and adaptability to diverse
Cartagena’s 37th annual pastel festival offers locals and visitors alike an opportunity to savour delicious and traditional local cuisine.Credit: Sharon Quintana Ortiz / Colombia one.Cartagena is currently celebrating the 37th edition of “El Festival del Pastel.” At the popular annual get-together,
The rise of Venezuelan cuisine, from arepas to tequeños, as traditional Venezuelan food finds a home across the globe. Credit: Orale Arepa / Courtesy.With over 7.7 million Venezuelans having left the country, Venezuelan cuisine has taken center stage in cosmopolitan cities such as Miami, New York,
Pandebono, a cheesy, cripsy and spongy bread from Cali, is a must on the Christmas table in Colombia and has gained global recognition. Credit: AP / Colombia One Pandebono is a delicious cheese bread originating from Colombia. This popular bread is made with cassava starch, corn starch, fresh cheese
Colombia’s national fast food restaurant chains have become favorites among consumers due to the quality of their products. Credit: Robert / Flickr / CC BY-NC-SA 2.0In Colombia, there are various fast food restaurant chains, both national and international, that have become consumer favorites. These
A must-have dish during Christmas period in Colombia is “arroz con leche”, a delicious creamy rice pudding. Credit: canelita0306 / CC BY-NC-ND 2.0A must-have dish during Christmas in Colombia is rice pudding, better know as “arroz con leche”, a simple dish that holds a special spot on Colombian Chri
One of Colombia’s most beloved holiday treats are the buñuelos, a type of cheese fritters that embody a blend of textures. Credit: ChrisGoldNY /CC BY-NC 2.0Among the many Christmas and holiday treats made in Colombia, buñuelos hold a special place. These fritters, characterized by their soft crumb a
Heated debate between Colombia and Venezuela over the origin of the arepa is cementing its culinary legacy across borders. Credit: Nathalia Angarita / CC BY- 2.0 via Wikimedia Commons.In Colombia, the arepa is often seen as an essential side dish, whereas in neighboring Venezuela, it is the undisput
Natilla, a creamy custard, is a traditional dessert that is an integral part of Christmas celebrations in Colombia. Credit: Victor Cohen / Colombia OneNatilla, a creamy custard, is a cherished dessert synonymous with Christmas celebrations in Colombia. Known for its rich flavor and smooth texture, i
Colombia’s iconic lechona pork dish has been named the best dish in the world by the prestigious TasteAtlas ranking. Credit: AP / Colombia OneColombia’s lechona is officially the best dish in the world according to TasteAtlas. In its annual 100 Best Dishes in the World ranking, TasteAtlas has ranked
The Amazon region of Colombia has a rich gastronomy, with its typical dishes influenced by its biodiversity. Credit: Clara Isabel Botero, CC BY-NC 2.0 / Flickr.Colombia’s Amazon region gastronomy is rich, with fascinating local dishes originating in the region’s plentiful biodiversity. The vast area
The best seafood dishes in Colombia are found on the Caribbean coast and the Pacific region. These two areas offer a great variety of seafood. Credit: Caroll Viana / Colombia OneColombian marine cuisine, known for its iconic seafood dishes, is a unique fusion of local ingredients and coastal flavors
After 20 years in France, chef Juan Pulgarin opened “El Barrio Marsella” in Marseille, with the aim of showcasing Colombian cuisine. Credit: Juan Pulgarin.The vibrant colors and rich flavors of Latin American and Colombian cuisine have found a new home in Marseille, France, thanks to Juan Pulgarin.
The Colombian artist Karol G will open three new businesses in her hometown, Medellin: a bar, a restaurant, and a nightclub. Credit: El Hormiguero / CC BY-NC 2.0.The Colombian urban music singer Karol G is expanding her legacy beyond the stage by venturing into the business world. She will be openin
